Leafy Vegetable Cutting Machine: Ideal for cutting large quantities of leafy vegetables like spinach, lettuce, and cabbage, ensuring quick, consistent, and precise cuts for salads, garnishes, and food preparations in commercial kitchens. Vegetable Slicer: Used for slicing various vegetables such as cucumbers, carrots, and zucchini with consistent thickness, making it perfect for salads, sandwiches, and vegetable platters. Vegetable Cutting Machine: A versatile machine for chopping, slicing, and dicing vegetables efficiently, speeding up preparation time in restaurants, hotels, and catering businesses. Leafy Greens Cutter: Specially designed to handle delicate leafy greens like kale, spinach, and coriander, providing uniform cuts while preserving the freshness and texture of the leaves. Commercial Vegetable Slicer: Suitable for heavy-duty slicing of vegetables in large quantities, widely used in commercial kitchens, canteens, and food processing units. Vegetable and Fruit Cutter: A dual-purpose machine for cutting both vegetables and fruits, used in juice bars, salad bars, and food manufacturing to achieve consistent cuts. Industrial Vegetable Cutting Machine: Built for high-volume cutting in food factories, processing facilities, and large-scale kitchens, this machine saves labor and ensures uniform cuts for bulk production. Multi-Purpose Vegetable Slicer: A versatile machine capable of performing multiple functions like slicing, dicing, and chopping various vegetables and fruits, suitable for restaurants, hotels, and catering businesses. Automatic Vegetable Slicer: Designed to automate the slicing process, reducing manual labor and providing uniform slices quickly for high-demand environments like food processing plants. Stainless Steel Vegetable Cutter: Used for cutting vegetables while maintaining hygiene standards, thanks to its rust-resistant stainless steel body, perfect for commercial kitchens and food production lines. High-Capacity Vegetable Cutting Machine: Ideal for large-scale operations where a high volume of vegetables needs to be cut, used in industrial food preparation, catering companies, and large kitchens. Vegetable Processing Machine: This machine not only cuts but also rinses, cleans, and sometimes peels vegetables, making it a complete solution for vegetable processing in commercial kitchens. Commercial Vegetable Dicer: Used for dicing vegetables into precise cubes, commonly used in salad bars, soup preparation, and pre-packaged vegetable mixes. Root and Leafy Vegetable Cutter: Efficiently cuts both tough root vegetables like potatoes and soft leafy vegetables like lettuce, making it versatile for diverse kitchen applications. Vegetable Chopping Machine: Used for chopping vegetables quickly and uniformly, this machine is a time-saver for preparing stews, stir-fries, and mixed vegetable dishes. Leafy Vegetable Slicer for Commercial Use: Specially designed for commercial kitchens to slice large amounts of leafy greens efficiently, maintaining their freshness and crispness. Electric Vegetable Cutter: An electrically powered machine that cuts vegetables at high speeds, reducing manual effort and speeding up food preparation in commercial and industrial kitchens. Vegetable and Fruit Processing Equipment: A comprehensive system that washes, cuts, and processes vegetables and fruits, commonly used in large kitchens, food factories, and catering services. Leafy Greens and Herb Slicer: Precision equipment designed to cut delicate herbs and leafy greens like parsley, cilantro, and spinach, widely used in restaurants and food processing facilities. Vegetable Shredder Machine: Used for shredding vegetables like cabbage, carrots, and lettuce, this machine is perfect for preparing coleslaw, salad mixes, and vegetable toppings.

VTSE Centrifugal Dryer Machine is designed for quick and efficient water removal from washed vegetables and oil removal from fried products. Ideal for chips, namkeen, potato sticks, and leafy greens. This high-speed dryer ensures low moisture/oil content, improving shelf life and product quality. 🔄 Suitable for snacks, frozen foods, and vegetable processing units 🔧 Low maintenance | High durability | Stainless steel body This machine is used to extract excess oil or water after frying, washing, or blanching processes for various food items. Potato Chips Nylon Sev Motichur Ladoo Leafy Vegetables (like spinach, fenugreek, coriander etc.) Sprouts (mung beans, grams etc.) Namkeen Contact Information: 📞99985 28142

Fruits & Vegetable Crusher – VTSE This high-efficiency crusher is designed for grinding a wide range of ingredients including fruits, leafy vegetables, ginger, and chillies into a fine, granular form. Built with durable stainless steel and powered by a 2250W motor, it processes 600–800 kg/hr, making it ideal for commercial kitchens, food factories, and restaurants. ✅ Suitable for: Fruits, Vegetables, Leafy Greens, Spices ✅ Applications: Hotels, Food Processing Units, Canteens, etc. Contact: +91 99985 28142 Email: vke.vidhi@gmail.com

This machine is used to extract excess oil or water after frying, washing, or blanching processes for various food items. Potato Chips Nylon Sev Motichur Ladoo Leafy Vegetables (like spinach, fenugreek, coriander etc.) Sprouts (mung beans, grams etc.) Namkeen Contact Us: 9998528142

Commercial Vegetable Chopping Machine Vishvakarma Techno Steel Equipment (VTSE) is proud to present our Commercial Vegetable Chopping Machine, engineered for efficiency, durability, and ease of use. Perfect for high-demand kitchens, restaurants, hotels, catering businesses, and food processing industries, this machine is designed to handle large volumes of vegetables with precision and speed. Key Features: Heavy-Duty Construction: Built with premium stainless steel, our chopping machine offers long-lasting durability and resistance to corrosion, ensuring reliability in even the busiest kitchens. High-Speed Performance: The powerful motor and sharp, interchangeable blades enable quick and consistent chopping, reducing prep time and increasing overall kitchen productivity. Versatile Cutting Options: Capable of chopping a wide variety of vegetables – from leafy greens to root vegetables – in various sizes and shapes, ensuring flexibility for different culinary needs. User-Friendly Design: The intuitive controls and simple operation make it easy for both novice and experienced staff to operate. The safety features include automatic shut-off mechanisms and a secure feeding chute to prevent accidents. Easy to Clean: With its streamlined design and removable parts, the machine is simple to disassemble and clean, ensuring hygiene and compliance with food safety standards. Space-Efficient: Designed to fit easily in commercial kitchen setups, the machine has a compact footprint without sacrificing power or functionality. Applications: Restaurant & Catering: Ideal for chopping large quantities of vegetables for soups, salads, curries, and garnishes. Food Processing: Suitable for mass vegetable processing and packaging, ensuring uniformity and speed. Hotel Kitchens: Perfect for high-volume kitchens where quick preparation is essential to serve large numbers of guests. Benefits: Time-Saving: Reduce vegetable prep time by up to 70%, allowing your kitchen staff to focus on other tasks. Consistency: Ensure uniform chopping every time, which enhances the overall quality and presentation of your dishes. Cost-Effective: Reduce labor costs and waste by minimizing the manual effort required for chopping. The VTSE Commercial Vegetable Chopping Machine is your reliable partner in maintaining smooth kitchen operations while delivering high-quality, consistent results. With our commitment to quality and customer satisfaction, this machine is a must-have for any commercial kitchen seeking to improve efficiency and performance. For more details or to request a demo, contact us today!

The **Sandwich Griller** by Vishvakarma Techno Steel Equipments (VTSE) is a versatile and essential appliance for commercial kitchens. Crafted from high-quality stainless steel, this durable griller is designed for heavy-duty use, making it perfect for hotels, canteens, cafes, fast food outlets, and more. Uses: Sandwich Grilling Prepare delicious, evenly grilled sandwiches with ease. Vegetable Toasting Efficiently toast a variety of vegetables to perfection. Panini Grilling Create authentic paninis with the ideal crispy exterior and warm, soft interior. Tikki Grilling Ideal for grilling tikkis, offering uniform heat distribution for consistent cooking. Why Choose VTSE's Stainless Steel Sandwich Griller?** Highly Functional:** Its multi-use capability ensures it meets a range of cooking needs. - **Business Investment:** A valuable addition to any kitchen, promising a great return on investment through improved efficiency and quality. Durable Construction:** Made from stainless steel, ensuring long-lasting performance and easy maintenance. VTSE is a renowned manufacturer, supplier, retailer, and exporter of high-quality stainless steel kitchen equipment, ensuring you get the best value for your business.

The Fruits and Vegetables Washer with Ozone by Vishvakarma Techno Steel Equipments is an advanced machine designed to effectively clean and sanitize produce by removing pesticides, artificial colors, and germs. This innovative equipment is an ideal solution for businesses and institutions that prioritize food safety and quality, ensuring that fruits and vegetables are safe for consumption. Key Features and Functionality The washer utilizes ozone technology, a powerful and natural disinfectant, to clean and sanitize fruits and vegetables. Ozone is highly effective in breaking down harmful chemicals like pesticides and artificial colors, while also eliminating bacteria, viruses, and other pathogens that may be present on the surface of the produce. This ensures that the fruits and vegetables are thoroughly cleaned, making them safer for consumption. The machine works by generating ozone gas, which is then dissolved in water. The produce is submerged in this ozonated water, where it undergoes a rigorous cleaning process. The ozone molecules oxidize and neutralize contaminants, leaving the produce free of harmful substances. In addition to cleaning, the ozonated water helps in extending the shelf life of fruits and vegetables by reducing microbial growth, which is especially beneficial for frozen fruit and vegetable industries. Applications and Benefits This Fruits and Vegetables Washer with Ozone is an essential piece of equipment for various sectors, including frozen fruit and vegetable food industries, hotels, catering services, charitable trusts, and canteens in schools, colleges, and universities. These establishments require large quantities of produce to be processed daily, making it crucial to have a reliable system that ensures the produce is clean and safe for consumption. For manufacturers, suppliers, retailers, and exporters, the washer offers a competitive edge by providing a high-quality, sanitation-focused solution that meets stringent food safety standards. The use of ozone technology not only ensures thorough cleaning but also reduces the need for chemical disinfectants, making the process more environmentally friendly and cost-effective. Conclusion Vishvakarma Techno Steel Equipments' Fruits and Vegetables Washer with Ozone is a cutting-edge solution for businesses and institutions that need to maintain high standards of food hygiene. By effectively removing pesticides, artificial colors, and germs, this machine ensures that fruits and vegetables are safe, clean, and ready for consumption. Its wide range of applications makes it an invaluable tool for industries and establishments that deal with large volumes of produce, contributing to better food safety practices and overall quality.

The Namkeen Dryer (Tilting Model Type) is a specialized equipment designed for efficiently drying Namkeen (savory snacks) and other similar food items. This high-performance dryer ensures that your products maintain their crunch and flavor while reducing moisture content, making them perfect for packaging and longer shelf life. Key Features: Tilting Design: The tilting mechanism allows for easy unloading and enhances the drying process by providing an even airflow throughout the product. Efficient Heat Distribution: Advanced technology ensures uniform heat distribution, which accelerates drying without compromising the quality of the food. Durable Construction: Made from high-quality stainless steel, the machine is rust-resistant and designed for long-lasting use in commercial environments. Energy-Efficient: The dryer operates with minimal power consumption while delivering high drying efficiency, helping you save on energy costs. User-Friendly Operation: The easy-to-use control panel makes adjusting settings, such as drying time and temperature, simple and quick. Versatile: Ideal for drying a wide variety of Namkeen products such as bhujia, sev, chana, and other snacks, along with other food items that require controlled drying. Capacity: Available in multiple sizes, making it suitable for both small-scale businesses and large commercial operations. Use For: The Namkeen Dryer (Tilting Model Type) is specifically designed for use in food processing and snack production industries. It is ideal for the following applications: Drying Namkeen Products: Primarily used to dry a wide variety of Namkeen snacks, such as bhujia, sev, chana, and other crispy snacks. The uniform drying process ensures that the snacks retain their texture and flavor. Food Preservation: The dryer helps in reducing the moisture content of the food products, preventing spoilage, and extending shelf life, making it ideal for businesses looking to store snacks for longer periods without compromising quality. Snack Production Lines: Perfect for commercial-scale snack production, where large quantities of Namkeen and similar products need to be dried quickly and efficiently before packaging. Dehydrating Other Food Items: Beyond Namkeen, this dryer can be used for drying other food items such as fruits, vegetables, and herbs, which require a controlled drying process to maintain their nutritional value and texture. Consistency in Drying: Ensures even and consistent drying across batches, making it suitable for businesses that require standardized quality in each product batch. This versatile drying equipment helps streamline the production process, reduces manual labor, and increases operational efficiency for manufacturers in the food industry. Applications: Commercial Namkeen production facilities Snack food manufacturers Food processing industries requiring uniform drying solutions The Namkeen Dryer (Tilting Model Type) is a robust and effective drying solution that enhances the quality and shelf life of your Namkeen products, making it a valuable addition to your production line.

Cooking Kettle with Agitator Mixer (100, 200, 300, 500, 700, 1200, 1500 LTR) Vishvakarma Techno Steel Equipment (VTSE), based in Rajkot, introduces the Cooking Kettle with Agitator Mixer, a high-performance, versatile cooking equipment designed to meet the needs of commercial kitchens, industrial food processing units, hotels, restaurants, and catering services. Available in 100 L, 200 L, 300 L, 500 L, 700 L, 1200 L, and 1500 L sizes, this cooking kettle combines powerful cooking capabilities with an efficient agitator mixer, making it ideal for preparing large batches of soups, sauces, gravies, stews, and other culinary products. The Cooking Kettle with Agitator Mixer offers a stainless steel construction, ensuring durability, ease of cleaning, and hygiene in high-volume food preparation environments. The agitator mixer provides consistent stirring, preventing food from sticking to the bottom, ensuring even cooking, and enhancing the overall texture and quality of the prepared food. Whether you’re cooking large quantities of liquid food, mixing thick sauces, or steaming vegetables, this kettle is built to handle demanding tasks with ease. Key Features: Various Sizes for Different Needs: Available in a range of sizes: 100 L, 200 L, 300 L, 500 L, 700 L, 1200 L, and 1500 L, the Cooking Kettle with Agitator Mixer can cater to kitchens of all sizes, from smaller establishments to large-scale food processing units and catering services. Choose the right size based on your specific needs. Built-In Agitator Mixer: The kettle is equipped with a powerful agitator mixer that ensures thorough and even mixing of ingredients. This eliminates the need for manual stirring, saving time and effort while preventing food from sticking to the bottom or burning. It ensures consistency in cooking, making it perfect for preparing soups, sauces, curries, and gravies. Durable Stainless Steel Construction: Constructed with high-quality stainless steel, this cooking kettle offers corrosion resistance, easy cleaning, and long-lasting durability. The stainless steel material maintains the hygiene of the food being cooked, ensuring high standards of cleanliness. Efficient Heating and Even Cooking: The Cooking Kettle with Agitator Mixer is designed to heat up quickly and distribute heat evenly across the entire surface. This ensures that your ingredients cook uniformly and that food doesn’t burn or stick to the sides or bottom, especially when preparing thick mixtures or liquid-based dishes. Manual or Automatic Operation: The agitator mixer can be operated manually or automatically, depending on the requirements. This feature gives flexibility, allowing you to control the mixing speed and operation. It is ideal for both small batches and large-scale production. Tilt and Discharge Mechanism: Many of the VTSE Cooking Kettles feature an easy tilt and discharge mechanism for effortless pouring of cooked food. This feature ensures convenience, reduces the risk of spills, and makes the process of serving or transferring food to containers much easier. Insulated Body for Energy Efficiency: The kettle features an insulated body that retains heat and reduces energy consumption, allowing for more efficient cooking. The insulation helps to maintain the cooking temperature for longer, which can reduce cooking time and save energy. Hygienic and Easy to Clean: The stainless steel finish not only provides durability but also makes the kettle easy to clean and maintain. The smooth surfaces and removable parts make the kettle an excellent choice for kitchens that require high hygiene standards. Versatile Application: The Cooking Kettle with Agitator Mixer is highly versatile and can be used for a wide range of applications, including: Cooking large batches of soup, stew, and broth Making sauces, gravies, and curry bases Mixing and cooking vegetables and pulses Steaming and boiling large quantities of food Industrial food processing tasks Energy Efficient: Designed to consume less power while delivering outstanding cooking performance, this cooking kettle is both economical and efficient. The heat retention feature ensures that minimal energy is wasted during cooking, making it ideal for cost-conscious operations. Applications: Hotels and Restaurants: Ideal for preparing soups, sauces, and curries in large quantities for buffet-style servings or batch cooking. Catering Services: Perfect for preparing large volumes of gravy, stew, and other liquid-based dishes, ensuring even mixing and cooking. Food Processing Units: Essential for industrial food production, the kettle handles bulk cooking of sauces, soups, and other ready-to-eat food products. Commercial Kitchens: Designed for high-volume cooking in commercial kitchens, this kettle can efficiently handle large batches of various dishes, streamlining food production in busy environments. Institutional Kitchens: Great for large-scale food preparation in hospitals, schools, corporate kitchens, and other large institutions that need to cook large volumes of food regularly. Why Choose the VTSE Cooking Kettle with Agitator Mixer? At Vishvakarma Techno Steel Equipment (VTSE), based in Rajkot, we specialize in manufacturing high-quality commercial kitchen equipment that enhances food production efficiency. Our Cooking Kettle with Agitator Mixer offers unparalleled durability, ease of use, and versatility for large-scale cooking needs. Whether you're preparing soups, curries, steaks, or gravies, the kettle’s agitator ensures uniform cooking and mixing for consistent results, making it the ideal choice for restaurants, catering services, hotels, and food processing units. With VTSE, you are investing in equipment that will deliver consistent quality, reliable performance, and operational efficiency, helping you meet the demands of a high-volume kitchen or food production environment.