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FOODPROCESSINGMACHINE

Introducing the Vishvakarma Techno Steel Equipments VTSE, your one-stop solution for all commercial kitchen equipment needs! As a leading manufacturer and supplier of Hand-operated and Manual finger chips cutters, onion, green chilly, and carrot cutting machines, as well as a variety of potato cutting and slicing tools, we are here to revolutionize the way you prepare your restaurant's favorite dishes. Our commercial finger chips cutter is designed for optimal efficiency, with a stainless steel construction that guarantees durability and reliability. Our Hand-operated potato chipper and Manual potato slicer are perfect for creating uniform and professional cuts every time, making your kitchen operations smoother and more efficient. Whether you need a Commercial french fry cutting machine, a Stainless steel french fry cutter, or a Heavy-duty finger chips cutter, Vishvakarma Techno Steel Equipments has got you covered. Our range of products also includes Commercial food processors, Manual vegetable slicers, and Hand-operated kitchen equipment, providing you with all the tools you need to take your cooking to the next level. Trust Vishvakarma Techno Steel Equipments to deliver the highest quality commercial kitchen solutions, so you can focus on what you do best - creating delicious meals for your customers. Upgrade your kitchen with our efficient and reliable finger chips cutter today!

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Food Processor

VTSE-100G Masala Grinder is a compact yet efficient kitchen appliance designed for grinding dry spices, herbs, and nuts. It is perfect for small households or anyone who needs to grind spices in smaller quantities. This grinder is ideal for those who prefer fresh, aromatic masalas (spice blends) or ground herbs, as it allows for quick and easy grinding while preserving the natural flavors and nutrients of the ingredients. Use:- • Dry Red Chilly: For fresh, spicy powders that elevate your curries and stews. • Anise Star: Ideal for grinding into fine powder used in spice blends and Ayurvedic formulations. • Turmeric: Grind fresh turmeric roots or dried turmeric for a potent powder used in cooking and medicinal applications. • Dry Ginger: Ground-dried ginger adds flavor and warmth to your dishes. • Black Pepper: Freshly ground black pepper enhances the flavor and aroma of any dish. • Chestnuts: Grind chestnuts for use in desserts, baking, or as a thickener for soups. • Ayurvedic Herbs: Use the grinder to prepare fine powders of medicinal herbs for Ayurvedic remedies. • Cinnamon Stick: Grind cinnamon sticks into powder for a fragrant addition to both sweet and savory dishes. • Cashews: Ground cashews can be used for making nut butters, curries, or even as a thickener in dishes. • Almonds: Can be ground into fine powder for baking, making almond milk, or adding to desserts. Masala Grinder Manufacturer Masala Grinder Exporter 100gm Masala Grinder Manufacturer Spice Grinder Manufacturer Rajkot Herb Grinder Exporter Spice Grinding Machine Rajkot Small Spice Grinder Exporter Electric Masala Grinder Manufacturer Rajkot Masala Grinder Supplier Portable Masala Grinder Exporter Compact Spice Grinder Rajkot Heavy Duty Masala Grinder Manufacturer Spice Milling Machine Rajkot Vishvakarma Techno Steel Equipments Rajkot Rajkot Masala Grinder Exporter Kitchen Spice Grinder Manufacturer Exporter of Grinding Machines Fresh Spice Grinder Manufacturer Masala Powder Machine Rajkot Grinder for Fresh Spices Rajkot

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Food Processing

Cooking Kettle with Agitator Mixer (100, 200, 300, 500, 700, 1200, 1500 LTR) Vishvakarma Techno Steel Equipment (VTSE), based in Rajkot, introduces the Cooking Kettle with Agitator Mixer, a high-performance, versatile cooking equipment designed to meet the needs of commercial kitchens, industrial food processing units, hotels, restaurants, and catering services. Available in 100 L, 200 L, 300 L, 500 L, 700 L, 1200 L, and 1500 L sizes, this cooking kettle combines powerful cooking capabilities with an efficient agitator mixer, making it ideal for preparing large batches of soups, sauces, gravies, stews, and other culinary products. The Cooking Kettle with Agitator Mixer offers a stainless steel construction, ensuring durability, ease of cleaning, and hygiene in high-volume food preparation environments. The agitator mixer provides consistent stirring, preventing food from sticking to the bottom, ensuring even cooking, and enhancing the overall texture and quality of the prepared food. Whether you’re cooking large quantities of liquid food, mixing thick sauces, or steaming vegetables, this kettle is built to handle demanding tasks with ease. Key Features: Various Sizes for Different Needs: Available in a range of sizes: 100 L, 200 L, 300 L, 500 L, 700 L, 1200 L, and 1500 L, the Cooking Kettle with Agitator Mixer can cater to kitchens of all sizes, from smaller establishments to large-scale food processing units and catering services. Choose the right size based on your specific needs. Built-In Agitator Mixer: The kettle is equipped with a powerful agitator mixer that ensures thorough and even mixing of ingredients. This eliminates the need for manual stirring, saving time and effort while preventing food from sticking to the bottom or burning. It ensures consistency in cooking, making it perfect for preparing soups, sauces, curries, and gravies. Durable Stainless Steel Construction: Constructed with high-quality stainless steel, this cooking kettle offers corrosion resistance, easy cleaning, and long-lasting durability. The stainless steel material maintains the hygiene of the food being cooked, ensuring high standards of cleanliness. Efficient Heating and Even Cooking: The Cooking Kettle with Agitator Mixer is designed to heat up quickly and distribute heat evenly across the entire surface. This ensures that your ingredients cook uniformly and that food doesn’t burn or stick to the sides or bottom, especially when preparing thick mixtures or liquid-based dishes. Manual or Automatic Operation: The agitator mixer can be operated manually or automatically, depending on the requirements. This feature gives flexibility, allowing you to control the mixing speed and operation. It is ideal for both small batches and large-scale production. Tilt and Discharge Mechanism: Many of the VTSE Cooking Kettles feature an easy tilt and discharge mechanism for effortless pouring of cooked food. This feature ensures convenience, reduces the risk of spills, and makes the process of serving or transferring food to containers much easier. Insulated Body for Energy Efficiency: The kettle features an insulated body that retains heat and reduces energy consumption, allowing for more efficient cooking. The insulation helps to maintain the cooking temperature for longer, which can reduce cooking time and save energy. Hygienic and Easy to Clean: The stainless steel finish not only provides durability but also makes the kettle easy to clean and maintain. The smooth surfaces and removable parts make the kettle an excellent choice for kitchens that require high hygiene standards. Versatile Application: The Cooking Kettle with Agitator Mixer is highly versatile and can be used for a wide range of applications, including: Cooking large batches of soup, stew, and broth Making sauces, gravies, and curry bases Mixing and cooking vegetables and pulses Steaming and boiling large quantities of food Industrial food processing tasks Energy Efficient: Designed to consume less power while delivering outstanding cooking performance, this cooking kettle is both economical and efficient. The heat retention feature ensures that minimal energy is wasted during cooking, making it ideal for cost-conscious operations. Applications: Hotels and Restaurants: Ideal for preparing soups, sauces, and curries in large quantities for buffet-style servings or batch cooking. Catering Services: Perfect for preparing large volumes of gravy, stew, and other liquid-based dishes, ensuring even mixing and cooking. Food Processing Units: Essential for industrial food production, the kettle handles bulk cooking of sauces, soups, and other ready-to-eat food products. Commercial Kitchens: Designed for high-volume cooking in commercial kitchens, this kettle can efficiently handle large batches of various dishes, streamlining food production in busy environments. Institutional Kitchens: Great for large-scale food preparation in hospitals, schools, corporate kitchens, and other large institutions that need to cook large volumes of food regularly. Why Choose the VTSE Cooking Kettle with Agitator Mixer? At Vishvakarma Techno Steel Equipment (VTSE), based in Rajkot, we specialize in manufacturing high-quality commercial kitchen equipment that enhances food production efficiency. Our Cooking Kettle with Agitator Mixer offers unparalleled durability, ease of use, and versatility for large-scale cooking needs. Whether you're preparing soups, curries, steaks, or gravies, the kettle’s agitator ensures uniform cooking and mixing for consistent results, making it the ideal choice for restaurants, catering services, hotels, and food processing units. With VTSE, you are investing in equipment that will deliver consistent quality, reliable performance, and operational efficiency, helping you meet the demands of a high-volume kitchen or food production environment.

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FOOD PROCESSING MACHINE

Commercial Multi-Purpose Wet Food Grinder 150 mm Vishvakarma Techno Steel Equipment (VTSE), based in Rajkot, presents the Commercial Multi-Purpose Wet Food Grinder 150 mm, a versatile and high-performance grinding solution tailored for large-scale food preparation in hotels, restaurants, catering services, and food processing units. Designed to handle demanding grinding tasks, this grinder is perfect for processing a variety of wet ingredients, including batters, spices, masalas, vegetables, and more. With a powerful motor and 150 mm grinding stone, the VTSE Wet Food Grinder offers fast and efficient grinding, making it a must-have tool for commercial kitchens that require high-capacity food processing. Its durable stainless steel construction ensures long-lasting performance, while the advanced design guarantees smooth, consistent results for even the toughest ingredients. Key Features: High-Capacity 150 mm Grinding Stone: The 150 mm grinding stone provides a large surface area for grinding, making it ideal for handling large volumes of wet ingredients efficiently. This size is perfect for busy commercial kitchens, as it significantly reduces processing time. Multi-Purpose Functionality: This wet food grinder is highly versatile, capable of grinding a wide variety of ingredients such as spices, wet masalas, batters (idli, dosa), vegetables, and purees. It’s an essential tool for preparing a variety of dishes, from chutneys to smooth batters and spice pastes. Durable Stainless Steel Construction: Built from high-quality stainless steel, this wet grinder is corrosion-resistant, easy to clean, and designed for long-term use. The robust construction ensures reliability, even under continuous use in high-demand environments. Powerful Motor for Consistent Grinding: The VTSE Wet Food Grinder 150 mm is equipped with a high-powered motor that allows for efficient and continuous grinding. This motor ensures that even the toughest ingredients, such as wet spices and dense batters, are ground quickly and smoothly without overheating. Uniform and Smooth Grinding Results: The advanced grinding mechanism ensures that the ingredients are ground evenly, resulting in a smooth and fine consistency. Whether you're preparing idli batter, dosa batter, or grinding spices and vegetables, this wet grinder consistently delivers excellent results. User-Friendly Operation: With its intuitive design and easy-to-use controls, the VTSE Wet Food Grinder ensures hassle-free operation. Even in busy kitchens, the grinder allows staff to operate it efficiently, ensuring smooth workflow in high-volume food production. Compact yet High-Capacity Design: Despite its large grinding capacity, the VTSE Wet Food Grinder 150 mm is designed to be compact, allowing it to fit easily into kitchens of various sizes without compromising performance or space. Hygienic and Easy to Maintain: The stainless steel design ensures that the grinder remains hygienic, while its easy-to-remove components make it simple to clean and maintain. This makes it perfect for meeting the high hygiene standards required in foodservice environments. Quiet and Efficient Operation: The VTSE Wet Food Grinder operates with minimal noise, which is crucial for creating a more comfortable and productive working environment in busy kitchens and food processing units. Energy-Efficient Design: This grinder is designed to be energy-efficient, helping reduce electricity consumption while still offering maximum performance, making it a cost-effective solution for your commercial kitchen. Applications: Hotels and Restaurants: Perfect for grinding batters (idli, dosa), wet masalas, and spices for curry bases, sauces, and other food preparations in large quantities. Caterers and Event Planners: Ideal for preparing large volumes of purees, chutneys, sauces, and spice pastes for events and large gatherings. Food Processing Units: Perfect for industrial food processing, capable of grinding wet ingredients in large batches with speed and consistency. Commercial Kitchens: Essential for foodservice operations that require high-volume grinding for daily food preparation, from batters to spices and vegetables. Industrial Kitchens: Designed to handle continuous, heavy-duty grinding tasks, such as vegetable grinding, spice grinding, and batter preparation for mass food production. Why Choose the Commercial Multi-Purpose Wet Food Grinder 150 mm? At Vishvakarma Techno Steel Equipment (VTSE), we are committed to providing high-quality kitchen equipment that enhances food production efficiency and ensures consistent results. The Commercial Multi-Purpose Wet Food Grinder 150 mm is built to deliver superior performance, durability, and reliability, making it the perfect choice for hotels, restaurants, catering services, and food processing businesses. Whether you're preparing wet batters, spices, or purees, this grinder provides excellent grinding performance and saves valuable time in high-demand environments.

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Food Processing Machine

Commercial Vegetable Chopping Machine Vishvakarma Techno Steel Equipment (VTSE) is proud to present our Commercial Vegetable Chopping Machine, engineered for efficiency, durability, and ease of use. Perfect for high-demand kitchens, restaurants, hotels, catering businesses, and food processing industries, this machine is designed to handle large volumes of vegetables with precision and speed. Key Features: Heavy-Duty Construction: Built with premium stainless steel, our chopping machine offers long-lasting durability and resistance to corrosion, ensuring reliability in even the busiest kitchens. High-Speed Performance: The powerful motor and sharp, interchangeable blades enable quick and consistent chopping, reducing prep time and increasing overall kitchen productivity. Versatile Cutting Options: Capable of chopping a wide variety of vegetables – from leafy greens to root vegetables – in various sizes and shapes, ensuring flexibility for different culinary needs. User-Friendly Design: The intuitive controls and simple operation make it easy for both novice and experienced staff to operate. The safety features include automatic shut-off mechanisms and a secure feeding chute to prevent accidents. Easy to Clean: With its streamlined design and removable parts, the machine is simple to disassemble and clean, ensuring hygiene and compliance with food safety standards. Space-Efficient: Designed to fit easily in commercial kitchen setups, the machine has a compact footprint without sacrificing power or functionality. Applications: Restaurant & Catering: Ideal for chopping large quantities of vegetables for soups, salads, curries, and garnishes. Food Processing: Suitable for mass vegetable processing and packaging, ensuring uniformity and speed. Hotel Kitchens: Perfect for high-volume kitchens where quick preparation is essential to serve large numbers of guests. Benefits: Time-Saving: Reduce vegetable prep time by up to 70%, allowing your kitchen staff to focus on other tasks. Consistency: Ensure uniform chopping every time, which enhances the overall quality and presentation of your dishes. Cost-Effective: Reduce labor costs and waste by minimizing the manual effort required for chopping. The VTSE Commercial Vegetable Chopping Machine is your reliable partner in maintaining smooth kitchen operations while delivering high-quality, consistent results. With our commitment to quality and customer satisfaction, this machine is a must-have for any commercial kitchen seeking to improve efficiency and performance. For more details or to request a demo, contact us today!

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FOODPROCESSINGMACHINE

Gravy Pulverizer from Vishvakarma Techno Steel Equipments is an essential tool designed to simplify and speed up the process of preparing gravies, pastes, and spice mixtures in commercial kitchens. With its high-performance grinding capabilities, this machine ensures smooth, consistent results every time. Here are the key uses of a gravy pulverizer: 1. Grinding Ingredients for Smooth Gravies: The pulverizer efficiently grinds ingredients like onions, tomatoes, ginger, garlic, and spices to produce smooth, lump-free gravies for curries, soups, and stews. 2. Creating Fine Spice Mixes and Masalas: Perfect for pulverizing whole spices such as cumin, coriander, pepper, and cloves into fine powders. This is essential for creating aromatic spice mixes and masalas used in Indian cooking. 3. Making Ginger-Garlic and Other Pastes: The machine easily handles the grinding of ginger, garlic, and other ingredients to create uniform pastes that enhance the flavors of your dishes. 4. Grinding Nuts and Seeds: Use the gravy pulverizer to grind nuts like cashews or almonds and seeds like sesame, which are often added to gravies, sauces, and sweets for enhanced richness and texture. 5. Preparing Sauces and Purees: Whether it's tomato puree, peanut sauce, or any other smooth sauce, the pulverizer ensures a consistent texture, making it a valuable tool for food processing. 6. High-Capacity Commercial Food Processing: Ideal for restaurants, catering businesses, and large-scale kitchens, the Vishvakarma Techno Steel Equipments gravy pulverizer can process large quantities of ingredients quickly and efficiently, reducing preparation time. 7. Grinding Grains for Thickeners: The machine can also be used to pulverize grains like rice and wheat into fine powders, which can be used as natural thickening agents for gravies and soups. 8. Versatile Wet and Dry Grinding: This machine is designed for both wet and dry grinding, offering versatility for a wide range of culinary needs, from pastes to dry spice mixes. With its robust design and efficient performance, the Gravy Pulverizer by Vishvakarma Techno Steel Equipments is the perfect solution for food establishments that require high-quality and consistent food preparation. there are deferments size 2hp , 3hp, 5hp, 7.5hp

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FOODPROCESSINGMACHINE

Leafy Vegetable Cutting Machine: Ideal for cutting large quantities of leafy vegetables like spinach, lettuce, and cabbage, ensuring quick, consistent, and precise cuts for salads, garnishes, and food preparations in commercial kitchens. Vegetable Slicer: Used for slicing various vegetables such as cucumbers, carrots, and zucchini with consistent thickness, making it perfect for salads, sandwiches, and vegetable platters. Vegetable Cutting Machine: A versatile machine for chopping, slicing, and dicing vegetables efficiently, speeding up preparation time in restaurants, hotels, and catering businesses. Leafy Greens Cutter: Specially designed to handle delicate leafy greens like kale, spinach, and coriander, providing uniform cuts while preserving the freshness and texture of the leaves. Commercial Vegetable Slicer: Suitable for heavy-duty slicing of vegetables in large quantities, widely used in commercial kitchens, canteens, and food processing units. Vegetable and Fruit Cutter: A dual-purpose machine for cutting both vegetables and fruits, used in juice bars, salad bars, and food manufacturing to achieve consistent cuts. Industrial Vegetable Cutting Machine: Built for high-volume cutting in food factories, processing facilities, and large-scale kitchens, this machine saves labor and ensures uniform cuts for bulk production. Multi-Purpose Vegetable Slicer: A versatile machine capable of performing multiple functions like slicing, dicing, and chopping various vegetables and fruits, suitable for restaurants, hotels, and catering businesses. Automatic Vegetable Slicer: Designed to automate the slicing process, reducing manual labor and providing uniform slices quickly for high-demand environments like food processing plants. Stainless Steel Vegetable Cutter: Used for cutting vegetables while maintaining hygiene standards, thanks to its rust-resistant stainless steel body, perfect for commercial kitchens and food production lines. High-Capacity Vegetable Cutting Machine: Ideal for large-scale operations where a high volume of vegetables needs to be cut, used in industrial food preparation, catering companies, and large kitchens. Vegetable Processing Machine: This machine not only cuts but also rinses, cleans, and sometimes peels vegetables, making it a complete solution for vegetable processing in commercial kitchens. Commercial Vegetable Dicer: Used for dicing vegetables into precise cubes, commonly used in salad bars, soup preparation, and pre-packaged vegetable mixes. Root and Leafy Vegetable Cutter: Efficiently cuts both tough root vegetables like potatoes and soft leafy vegetables like lettuce, making it versatile for diverse kitchen applications. Vegetable Chopping Machine: Used for chopping vegetables quickly and uniformly, this machine is a time-saver for preparing stews, stir-fries, and mixed vegetable dishes. Leafy Vegetable Slicer for Commercial Use: Specially designed for commercial kitchens to slice large amounts of leafy greens efficiently, maintaining their freshness and crispness. Electric Vegetable Cutter: An electrically powered machine that cuts vegetables at high speeds, reducing manual effort and speeding up food preparation in commercial and industrial kitchens. Vegetable and Fruit Processing Equipment: A comprehensive system that washes, cuts, and processes vegetables and fruits, commonly used in large kitchens, food factories, and catering services. Leafy Greens and Herb Slicer: Precision equipment designed to cut delicate herbs and leafy greens like parsley, cilantro, and spinach, widely used in restaurants and food processing facilities. Vegetable Shredder Machine: Used for shredding vegetables like cabbage, carrots, and lettuce, this machine is perfect for preparing coleslaw, salad mixes, and vegetable toppings.

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FOODPROCESSINGMACHINE

Introducing the ultimate kitchen tool for all your nut slicing and fruit grinding needs- the Dry Fruit Slicer and Nut Powder Grinder. This versatile machine is equipped with a variety of blades to easily slice almonds, cashews, pistachios, peanuts, and more with precision. The commercial-grade grinder ensures a fine powder consistency for your favorite nuts and dried fruits. Say goodbye to hand slicing and grinding with the Multi-purpose Slicer and Grinder, perfect for efficiently processing large quantities of nuts and fruit into flakes, chips, or powders. Whether you're a snack manufacturer or a home cook looking to elevate your creations, this machine is a must-have in your food industry equipment arsenal. Experience the convenience of the Automatic Nut Slicer and Nut Flour Mill, designed to make quick work of any nut-based product. Create your own almond flour or cashew powder in minutes with this reliable and efficient machine. Upgrade your snack processing with the Dry Fruit Shredding Machine and take your recipes to the next level. Don't let tedious slicing and grinding tasks slow you down- invest in the Dry Fruit Slicer Nut Powder Grinder Almond Slicer Machine Cashew Powder Machine Pistachio Slicing Machine Peanut Powder Machine Nut Cutting Mac

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FOODPROCESSINGMACHINE

The VTSE Commercial Food Steamer* is a versatile, stainless-steel appliance designed for cooking dishes like khaman, dhokla, idly, steam rice, pancakes, and vegetables. It features efficient steam circulation, multi-dish compatibility, energy efficiency, and robust safety features. Key Features*: - Cooks a variety of foods evenly. - Made from durable, rust-resistant stainless steel. - Energy-efficient with advanced safety controls. Commitment to Quality*: VTSE ensures high performance through rigorous testing, offering reliable after-sales support for customer satisfaction. Innovative Solutions*: The steamer includes modern technology for better cooking efficiency, shorter cooking times, and easy operation. Sustainability*: Eco-friendly design with reduced energy and water usage, long-lasting materials, and recyclable components.

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