Commercial Vegetable Chopping Machine Vishvakarma Techno Steel Equipment (VTSE) is proud to present our Commercial Vegetable Chopping Machine, engineered for efficiency, durability, and ease of use. Perfect for high-demand kitchens, restaurants, hotels, catering businesses, and food processing industries, this machine is designed to handle large volumes of vegetables with precision and speed. Key Features: Heavy-Duty Construction: Built with premium stainless steel, our chopping machine offers long-lasting durability and resistance to corrosion, ensuring reliability in even the busiest kitchens. High-Speed Performance: The powerful motor and sharp, interchangeable blades enable quick and consistent chopping, reducing prep time and increasing overall kitchen productivity. Versatile Cutting Options: Capable of chopping a wide variety of vegetables – from leafy greens to root vegetables – in various sizes and shapes, ensuring flexibility for different culinary needs. User-Friendly Design: The intuitive controls and simple operation make it easy for both novice and experienced staff to operate. The safety features include automatic shut-off mechanisms and a secure feeding chute to prevent accidents. Easy to Clean: With its streamlined design and removable parts, the machine is simple to disassemble and clean, ensuring hygiene and compliance with food safety standards. Space-Efficient: Designed to fit easily in commercial kitchen setups, the machine has a compact footprint without sacrificing power or functionality. Applications: Restaurant & Catering: Ideal for chopping large quantities of vegetables for soups, salads, curries, and garnishes. Food Processing: Suitable for mass vegetable processing and packaging, ensuring uniformity and speed. Hotel Kitchens: Perfect for high-volume kitchens where quick preparation is essential to serve large numbers of guests. Benefits: Time-Saving: Reduce vegetable prep time by up to 70%, allowing your kitchen staff to focus on other tasks. Consistency: Ensure uniform chopping every time, which enhances the overall quality and presentation of your dishes. Cost-Effective: Reduce labor costs and waste by minimizing the manual effort required for chopping. The VTSE Commercial Vegetable Chopping Machine is your reliable partner in maintaining smooth kitchen operations while delivering high-quality, consistent results. With our commitment to quality and customer satisfaction, this machine is a must-have for any commercial kitchen seeking to improve efficiency and performance. For more details or to request a demo, contact us today!

Introducing VTSE Food Machine from Rajkot - the ultimate solution for all your commercial food processing needs! As a leading Commercial Chopping Machine Manufacturer and Supplier, we specialize in providing top-of-the-line Industrial Vegetable Choppers, Heavy-Duty Food Choppers, and Automatic Chopping Equipment to meet the demands of your busy kitchen. Our Electric Vegetable Cutters and Commercial Food Prep Machines are perfect for high-volume food preparation, making us the go-to Bulk Food Chopper Dealer for restaurants, catering services, and food processing plants. With our Precision Food Dicers and Industrial Meat Cutters, you can trust that every cut will be consistent and efficient. As a Professional Grade Chopper Exporter, VTSE is committed to delivering durable and reliable equipment that will streamline your food processing operation. Our Multi-Functional Food Processors and High-Speed Food Slicers are designed to make your kitchen more productive and efficient. Trust VTSE Food Machine to be your one-stop-shop for all your commercial food processing needs. From Industrial Onion Choppers to High-Volume Vegetable Processors, we have the equipment you need to take your business to the next level. Experience the difference with VTSE Food Machine - your trusted partner in food processing.

Leafy Vegetable Cutting Machine: Ideal for cutting large quantities of leafy vegetables like spinach, lettuce, and cabbage, ensuring quick, consistent, and precise cuts for salads, garnishes, and food preparations in commercial kitchens. Vegetable Slicer: Used for slicing various vegetables such as cucumbers, carrots, and zucchini with consistent thickness, making it perfect for salads, sandwiches, and vegetable platters. Vegetable Cutting Machine: A versatile machine for chopping, slicing, and dicing vegetables efficiently, speeding up preparation time in restaurants, hotels, and catering businesses. Leafy Greens Cutter: Specially designed to handle delicate leafy greens like kale, spinach, and coriander, providing uniform cuts while preserving the freshness and texture of the leaves. Commercial Vegetable Slicer: Suitable for heavy-duty slicing of vegetables in large quantities, widely used in commercial kitchens, canteens, and food processing units. Vegetable and Fruit Cutter: A dual-purpose machine for cutting both vegetables and fruits, used in juice bars, salad bars, and food manufacturing to achieve consistent cuts. Industrial Vegetable Cutting Machine: Built for high-volume cutting in food factories, processing facilities, and large-scale kitchens, this machine saves labor and ensures uniform cuts for bulk production. Multi-Purpose Vegetable Slicer: A versatile machine capable of performing multiple functions like slicing, dicing, and chopping various vegetables and fruits, suitable for restaurants, hotels, and catering businesses. Automatic Vegetable Slicer: Designed to automate the slicing process, reducing manual labor and providing uniform slices quickly for high-demand environments like food processing plants. Stainless Steel Vegetable Cutter: Used for cutting vegetables while maintaining hygiene standards, thanks to its rust-resistant stainless steel body, perfect for commercial kitchens and food production lines. High-Capacity Vegetable Cutting Machine: Ideal for large-scale operations where a high volume of vegetables needs to be cut, used in industrial food preparation, catering companies, and large kitchens. Vegetable Processing Machine: This machine not only cuts but also rinses, cleans, and sometimes peels vegetables, making it a complete solution for vegetable processing in commercial kitchens. Commercial Vegetable Dicer: Used for dicing vegetables into precise cubes, commonly used in salad bars, soup preparation, and pre-packaged vegetable mixes. Root and Leafy Vegetable Cutter: Efficiently cuts both tough root vegetables like potatoes and soft leafy vegetables like lettuce, making it versatile for diverse kitchen applications. Vegetable Chopping Machine: Used for chopping vegetables quickly and uniformly, this machine is a time-saver for preparing stews, stir-fries, and mixed vegetable dishes. Leafy Vegetable Slicer for Commercial Use: Specially designed for commercial kitchens to slice large amounts of leafy greens efficiently, maintaining their freshness and crispness. Electric Vegetable Cutter: An electrically powered machine that cuts vegetables at high speeds, reducing manual effort and speeding up food preparation in commercial and industrial kitchens. Vegetable and Fruit Processing Equipment: A comprehensive system that washes, cuts, and processes vegetables and fruits, commonly used in large kitchens, food factories, and catering services. Leafy Greens and Herb Slicer: Precision equipment designed to cut delicate herbs and leafy greens like parsley, cilantro, and spinach, widely used in restaurants and food processing facilities. Vegetable Shredder Machine: Used for shredding vegetables like cabbage, carrots, and lettuce, this machine is perfect for preparing coleslaw, salad mixes, and vegetable toppings.

Are you tired of spending hours in the kitchen chopping vegetables for your commercial food business? Look no further than the Boul Chopper (Buffleo Chopper) from Vishvakarma Techno Steel Equipments! As a leading commercial vegetable chopper manufacturer, we understand the importance of efficiency and productivity in the kitchen. Our Boul Chopper is perfect for chopping a variety of vegetables, including ginger, onion, cabbage, and more. With its multipurpose design, this chopper is a must-have for any kitchen looking to streamline their vegetable cutting process. Say goodbye to tedious chopping and hello to quick and efficient meal preparation. Whether you run a potato mess or need a chilly chopper for your spicy dishes, the Boul Chopper is the perfect solution. Its durable construction and sharp blades ensure precise and uniform chopping every time. Plus, its compact size makes it ideal for small commercial kitchens with limited space. Don't waste any more time chopping vegetables by hand. Invest in the Boul Chopper from Vishvakarma Techno Steel Equipments and take your kitchen to the next level of efficiency. Your customers will thank you for the consistently delicious meals, and you'll thank yourself for making meal prep a breeze. Upgrade your vegetable chopping game

VTSE Roasting Tawa is a heavy-duty, energy-efficient solution for commercial kitchens. Ideal for cooking Pav Bhaji, Sabji, Chole, Curry, and various street food items. Designed for bulk food preparation with uniform heat distribution and low maintenance. Trusted by top food businesses for consistent performance and durability.

Vishvakarma Techno Steel Equipments Leading Manufacturer of Commercial Kitchen Equipment 🔹 Product: SS Soiled Dish Landing Table 🔹 Use: Ideal for organized dish handling and efficient cleaning in commercial kitchens. 🔹 Users: Restaurants, Hotels, Canteens, Food Courts, Catering Units. ✅ Durable Stainless Steel ✅ Hygienic & Easy to Clean ✅ Custom Sizes Available 📞 Contact: +91 99985 28142 📧 Email: vke.vidhi@gmail.com

VTSE Centrifugal Dryer Machine is designed for quick and efficient water removal from washed vegetables and oil removal from fried products. Ideal for chips, namkeen, potato sticks, and leafy greens. This high-speed dryer ensures low moisture/oil content, improving shelf life and product quality. 🔄 Suitable for snacks, frozen foods, and vegetable processing units 🔧 Low maintenance | High durability | Stainless steel body This machine is used to extract excess oil or water after frying, washing, or blanching processes for various food items. Potato Chips Nylon Sev Motichur Ladoo Leafy Vegetables (like spinach, fenugreek, coriander etc.) Sprouts (mung beans, grams etc.) Namkeen Contact Information: 📞99985 28142

Fruits & Vegetable Crusher – VTSE This high-efficiency crusher is designed for grinding a wide range of ingredients including fruits, leafy vegetables, ginger, and chillies into a fine, granular form. Built with durable stainless steel and powered by a 2250W motor, it processes 600–800 kg/hr, making it ideal for commercial kitchens, food factories, and restaurants. ✅ Suitable for: Fruits, Vegetables, Leafy Greens, Spices ✅ Applications: Hotels, Food Processing Units, Canteens, etc. Contact: +91 99985 28142 Email: vke.vidhi@gmail.com

VTSE Gas Deck Oven Series is the ultimate solution for professional baking in commercial kitchens, bakeries, and food production units. Available in 1, 2, and 3 deck configurations with 1 to 9 tray capacity. Built for precision baking of bread, pizza, cake, biscuits, and more, it delivers uniform heat with powerful temperature control from 0° to 400°C. 🔥 Ideal for bakeries, cafes, hotels, and sweet shops 🔩 Durable stainless steel body | Digital control panel | Energy efficient